Microwave Cooking for One by Marie T Smith

Newsstand

Cooking Magazines G - Z

We all need that time of day when we take a little time just for ourselves. In the hustle, bustle lifestyle many of us are living these days, there isn't always time to curl up with a good book. Magazines offer a great alternative, and a wonderful way to learn new methods and techniques we can use in our daily lives. If you're interested in cooking, homemaking, crafts, then you might enjoy curling up on lazy afternoons with some of these wonderful magazines.

Gourmet
Gourmet

Gourmet, the first magazine of good living, fine food and travel. You'll never find too much salt on any food in this magazine. Only the sweetest, tastiest and most delectable dishes your grandmother could ever imagine. If you want a little class in your kitchen, then start ripping out some pages.

Healthy Cooking
Healthy Cooking

Healthy Cooking, shows you how to make your diet a healthy one without being too scientific or obsessive about it. Each issue features plenty of advice on healthy cooking; recipes with nutritional breakdowns; and the best foods for athletes, vegetarians, pregnant women, and babies.

Herb Companion
Herb Companion

Herb Companion explores and celebrates the many wonderful uses of herbs. Not only does each issue offers everything you need to know about growing herbs in your own backyard, but also includes garden plans and cultivation tips. It incorporates newly discovered information on the medicinal uses of herbs with innovative thinking to create tasty recipes. The magazine includes all aspects of herb gardening, cooking and other unusual uses.

Italian Cooking & Living
Italian Cooking & Living

Italian Cooking & Living offers fast and easy dishes, tricks and tips, step-by-step recipes, and articles on how to learn to appreciate and select wines.

La Cucina Italiana
La Cucina Italiana

La Cucina Italiana is unique in its approach to Italian cuisine, travel, and culture. Readers rely on the publication to provide them with in-depth, accurate information concerning Italian regional foods, dining establishments, and places in the United States and around the world.

Martha Stewart Living
Martha Stewart Living

Martha Stewart Living helps you turn your dreams into reality and make your home the place you want it to be. Cooking, decorating, gardening and collecting. You'll find hundreds of great ideas that will inspire and inform you, demystifying everything from cooking roast goose to organizing your garage. Every issue brings you fresh, practical ideas about cooking, gardening, homekeeping, collecting, decorating, organizing, crafts, and, of course, good things. You'll find everything clearly explained and beautifully photographed.

Pillsbury Classic Cookbooks
Pillsbury Classic Cookbooks

Pillsbury Classic Cookbooks contains easy-to-make recipes with tips, shortcuts and complete nutrition information.

Saveur
Saveur

Saveur will improve your cooking skills. It explores authentic cuisines, tracks recipes and ingredients to their places of origin and illuminates their history, traditions and local flavors. Includes all aspects of the world of food including eating, cooking and reading. In addition, it contains informative news about the latest in culinary trends, kitchen tips and techniques and a calendar of culinary events.

Taste of Home
Taste of Home

Taste of Home takes a commonsense approach to family-pleasing meals with family-tested favorites, hints on cooking for one or two, as well as meals on a budget for big families and more.

Vegetarian Times
Vegetarian Times

Vegetarian Times is tender and attentive. Each issue provides enticing vegetarian recipes ... food photography ... perspectives on health, nutrition and fitness issues profiles of dynamic people, and authoritative product news and reviews.

<-----Cooking Magazines A - F

How to Order Microwave Cooking for One by Marie T Smith

It is a very good cookbook and I have yet to find a recipe that didn't turn out as it was supposed to.—Norm Peterson, Arizona
My hubby keeps looking in the cookbook, and asks "when will you cook this recipe?"—Lori Hamby, Florida

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This Page Last Modified On 07/04/08