Nordic Ware Bundt Pans

12-Cup Bundt Pan — This classic tube-cake bundt pan is round with vertical flutings alternating between sharp/narrow and rounded/wide. A chocolate tunnel cake (recipe included) demonstrates how detail remains intact. The pan holds 12 cups of batter, enough to make a festive cake for 10 to 12 people. Made of aluminized steel for rust and warp resistance, it's a sturdy pan with a long life expectancy. The nonstick coating ensures cakes, breads, frozen desserts, and gelatin desserts and salads pop out intact. Also available in Red Pan.

6-Cup Bundt Pan — For birthdays, tea, or an elegant dessert, the bundt cake is definitely a crowd pleaser. And for foolproof results, this 6-cup bundt pan delivers. Its smaller size is perfect for baking pound cakes, breads, or frozen desserts on a smaller scale. The pan's heavyweight cast aluminum construction provides superior baking performance, while its heat-reflective exterior ensures uniform browning. Plus, the pan's premium nonstick surfaces mean effortless removal of baked goods and easy cleanup. Washing the pan by hand is recommended for prolonged life. Made in the USA, the bundt pan measures 8 inches across by about 3 inches tall.

Platinum Collection Chrysanthemum Bundt Pan — This 10-cup pan brings dazzling complexity to the tradition bundt ring shape with a spectacular chrysanthemum design. The thick cast-aluminum construction and heat-reflective exterior ensure consistent evenly browned, well-risen cakes. A nonstick interior coating guarantees easy release — vital for such an intricate shape — and the pan cleans up quickly. Cakes baked in this extraordinary pan are beautiful enough to require nothing more than a dusting of powdered sugar for decoration.

American Star Bundt Pan — This mold rings a spectacular change on the classic tube-cake bundt pan shape. This mold is star-shaped, with bold, overlapping flutings. Detail remains intact thanks to the pan's heavy, cast-aluminum sturdiness, which promotes even baking. Try almond-butter pound cake with berries (recipe included), and the pan's capacity to create fine crusts is enticingly demonstrated. The mold holds 10 to 12 cups of batter, enough to make a festive cake for 10 people. This rust- and warp-resistant pan has a long life expectancy. The nonstick coating ensures cakes, breads, frozen desserts, and gelatin desserts and salads pop out with their pretty flutings intact.

Platinum Collection Bavaria Pan — Made of heavy cast aluminum for excellent heat conductivity, this ornately fluted pan is ideal for baking festive cakes. The pan's heat-reflective exterior ensures the cakes will be uniformly browned. It's also perfect for molding salads and chilled desserts. The interior is coated with durable nonstick to ensure fluting details remain when food is released and to provide for easy hand washing in soapy water. The pan measures 9 inches in diameter and holds 10 to 12 cups.

Cathedral Bundt Pan — Modeled after Notre Dame, this elegant pan produces a beautifully detailed cake. The Cathedral Bundt Pan's special exterior, constructed to reflect heat and maintain even cooking during preparation combined with the high-quality nonstick surfaces assures perfect results cake after cake. Baked goods rise evenly, cook uniformly, are finely detailed and have delicious golden crusts. Holds up to ten cups.

Platinum Collection Fancy Heart Pan — This 10-Inch heart makes delicious novelty cakes, ice cream molds and Jell-O. Cast aluminum bakeware provides finer details and superior baking performance. The heat reflective exterior allows for uniform browning so as to enhance the unique Bundt cake designs.

Holiday Tree Bundt Pan — A soon to be favorite baking pan in your home. NordicWare captures the essence of the holiday spirit in this durable and attractive cake pan. Durable cast aluminum construction provides superior baking performance with premium non-stick surfaces for quick release and easy clean up. The dark heat reflective exterior ensures even browning.

Bundt Fancy Loaf Cake Pan — This mold removes the tube and elongates the shape of the classic tube-cake bundt to produce decorative loaves. (Think of the sensation a meat loaf coming out of this pan would create.) Detail remains intact thanks to the pan's heavy, cast-aluminum sturdiness, which promotes even baking. Try the chocolate loaf with strawberry sauce (recipe included), and the pan's capacity to create fine crusts is enticingly demonstrated. The mold holds 10 cups of batter, enough to make a festive cake for eight people. This rust- and warp-resistant pan has a long life expectancy. The nonstick coating ensures cakes, breads, frozen desserts, and gelatin desserts and salads pop out with their pretty flutings intact.

Platinum Collection Mini Garland Bundt Pan — The Garland pan includes mini versions of three of the most popular bundt shapes: cathedral, fleur de lis and Bavaria . There are two of each shape for a total of six ¾-cup molds, perfect for individual cakes and molded desserts. The thick cast-aluminum construction and heat-reflective exterior ensure consistent evenly browned, well-risen cakes with beautiful detail. A nonstick interior coating guarantees easy release, and the pan cleans up quickly. Hand washing is recommended to prolong the life of the nonstick coating.

Platinum Collection 12 Cupcake Bundt Pan — For a fun twist on the traditional bundt cake, this unique pan creates 12 miniature-size ½-cup bundt cakes, as well as cupcakes, muffins, brownies, and other desserts. Each little cake measures 1 by 2½ inches. For a delightful treat that guests will love, serve the individual cakes or muffins for brunch, afternoon tea, or dessert in the evening. The cast-aluminum pan's heat-reflective exterior ensures superior performance and even baking, while its premium nonstick surface means effortless removal of baked goods and easy cleanup. Two side grips allow for easier handling. Made in USA, the bundt cupcake pan measures 9 by 14 inches.

Platinum Collection Mini Heart Baking Pan — Favorite for anniversaries, birthdays, or Valentine's Day celebrations, this mini-heart baking pan produces six small heart-shaped cakes and muffins. Present them to your significant other as is, or coat them with frosting or sugar to add a special touch. The pan is made of a heavy cast-aluminum material, which heats efficiently in the oven to produce cakes with soft, moist insides and crisp, evenly browned outsides. The pan also includes a special heat-reflective exterior that aids the browning process, along with a nonstick coating that releases the cakes with little fuss. Each of the six cavities has a capacity of ½-cup, and the pan as a whole measures 10¼ by 6½ inches.

Platinum Collection Sweetheart Rose Muffin Pan — Make dramatic-looking desserts from easy recipes with this distinctively designed sweetheart-rose muffin pan. With each rosebud offering a ½-cup capacity, the pan produces 12 rosebud-shaped muffins or small cakes. Along with its heavyweight cast aluminum, the pan's heat-reflective exterior ensures superior performance and even baking, while its premium nonstick surface means effortless removal of baked goods and quick cleanup. Made in the USA, the muffin pan measures approximately 11 by 11 by 2 inches.

Deluxe Bundt Cake Keeper — This elegant clear acrylic cake storage container fits most round cakes and is also great for vegetables, deli meats, crackers, and cheese for parties. The lid turns to lock two tabs in place for safe transport. Dishwasher safe.

Nordic Ware Bundt Cookbook — Do you remember eating a slice of warm, moist, and delectably rich Bundt cake and wishing you could somehow find the recipe? Now you have! Over the past 50 years, cakes baked in Nordic Ware Bundt pans have won hundreds of awards at national bake offs, state fairs, and recipe contests. This book contains a collection of 150 of the best classic and award winning recipes, carefully edited and updated to work with today's ingredients. Nothing captures the spirit of homemade cakes better than a Bundt cake!

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