Meat & Poultry Tools by Zyliss

Meat Tenderizer — With 30 thin blades, this meat tenderizer evenly pierces through the meat, breaking down the fibres. The blades are angled and longer than most tenderizers so that they will effortlessly go through every type and thickness of meat.

• Perfect for all types of meats, including beef, pork, turkey, veal, lamb and game • Advanced blades designed for easy use and superior performance • Removable blade cover for easy cleaning • Blades are fully covered in-use for safe meat preparation • Release action eliminates flattening • Dishwasher safe.

Baster and Infuser — Part baster, part injector, the Zyliss Baster serves a dual purpose in your kitchen. Includes two interchangeable tips for basting and infusing. The angled tip easily extracts juices. Stainless steel infuser is perfect for injecting marinades into meat. Easy storage as injector tip screws on to foot. Cleaning brush included. Dishwasher safe.